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Product Name: Sea Buckthorn Extract Flavone 0.1-3% UV
Alias: Hippophae Rhamnoidessea Extract ,Sea Buckthorn Extract
Botanical From: Hippophae Rhamnoides
Part From: Fruit
Appearance: Light Yellow to Brown Yellow Powder
Minimum Order Quantity: 25KG
Packaging: 25kg/Barrel. Inner PE Bag, Outer Cardboard Box.
Certificates: ISO22000, HALAL
Model: C071401
Introduction Of Sea Buckthorn Extract
The plant hippophae rhamnoides is a deciduous shrub of the genus Hippophae in the family Elaeagnus pungens. It is characterized by its drought tolerance, wind resistance and its ability to survive on saline-alkali soil. Therefore, Hippophae rhamnoides is widely used for soil and water conservation. Hippophae rhamnoides L. is a homologous plant of medicine and food. The roots, stems, leaves, flowers and fruits of hippophae rhamnoides, especially the fruits of Hippophae rhamnoides, are rich in nutrients and bioactive substances. Hippophae rhamnoides has 428 kinds of active substances, and the composition and proportion of human DNA components are highly consistent, which also makes Seabuckthorn has a higher medicinal and health-care value. It can be widely used in many fields of national economy such as food, medicine, light industry, spaceflight, agriculture, fish industry and so on.
Function Of Sea Buckthorn Extract
Application Of Ligustrum Lucidum Extract
Introduction Of Bamboo Leaf Extract
Introduction Of Bamboo Leaf Extract
1. As multifunctional food additives
Bamboo Leaf Extract AOB is a yellow or brownish-yellow powder obtained from bamboo leaves. Its main antioxidant components include flavonoids, lactones and phenolic acids, which are characterized by both blocking the chain reaction of fat auto-oxidation and chelating transition state metal ions, acting as both primary and secondary antioxidants. It has a calm flavor and taste, no medicinal taste, bitterness and irritating odor, good water solubility, stable quality, and can effectively resist acidolysis, pyrolysis and enzymatic digestion, and is suitable for a variety of food systems.
In view of Bamboo Leaf Extract AOB's high quality, safety, odorless, low price, natural, nutritional and multi-functional, Bamboo Leaf Extract application in the food field includes but is not limited to the following: edible oil , oily food , meat products , aquatic products, fruit juices, beverages, brewing wine , and tea beverages, , brewing wine , dairy products , condiments , puffed food , pastries, etc., the recommended use amount is 0.005-0.05% .
