Product Name: Magnolia Bark Extract Biphenol 1-50%
Assay Method: HPLC
Botanical From: Magnolia Officinalis
Part From: Bark
Appearance: Brown Yellow to Tan Powder
Minimum Order Quantity: 25KG
Packaging: 25kg/Barrel. Inner PE Bag, Outer Cardboard Box.
Certificates: ISO22000, HALAL
Model: C092101
Introduction Of Magnolia Bark Extract
Houpu, the name of traditional Chinese medicine. It is the dried dry bark, root bark and branch bark of Magnolia officinalis Rehd. et Wils. or Magnolia offinalis Rehd. et Wils. var. biloba Rehd. et Wils. of Magnoliaaceae. In April to June peeled, the root bark and branch bark directly shade dry; dry bark in boiling water, slightly boiled, stacked in a shady and wet place, "sweating" to the inner surface of the purple-brown or brown, steaming soft, take out, rolled into a tube, dry.
1, dry skin: was rolled or double rolled cylindrical, length 30 ~ 875px, thickness 0.2 ~ 17.5px, used to call "simple Park"; near the root of the dry skin end of the unfolding such as the trumpet mouth, length 13 ~ 625px, thickness of 0.3 ~ 20px, used to call "Boots Park". "The outer surface is gray-brown or gray-brown. The outer surface is gray-brown or gray-brown, rough, sometimes scale-like, easy to peel off, with obvious elliptical lenticels and longitudinal wrinkles, scraping off the rough skin shows yellow-brown. The inner surface is purple-brown or dark purple-brown, smooth, with fine longitudinal lines, scratching shows oil marks. Texture hard, not easy to break, section granular, the outer layer of gray-brown, the inner layer of purple-brown or brown, oily, some can be seen most of the small bright stars. Aromatic, pungent flavor, slightly bitter.
Spec Of Magnolia Bark Extract
Function Of Magnolia Bark Extract
Magnolia officinalis P.E. Extract (English name: Magnolia officinalis P.E.), active ingredients: and Magnolia officinalis P.E., Magnolia officinalis P.E., Magnolia officinalis P.E.. Botanical source: Chinese medicine Magnolia officinalis Rehder et Wilson (Magnolia officinalis Rehder et Wilson) skin in the antibacterial effect of the active ingredients. This product is off-white powder crystals. Soluble in benzene, ether, chloroform, acetone, insoluble in water, soluble in dilute alkali solution, get sodium salt. Phenolic hydroxyl group is easily oxidized, while allyl group is easy to carry out addition reaction. It has special and long-lasting muscle relaxation effect and strong antibacterial effect, and can inhibit platelet aggregation. It is mainly used clinically as antibacterial and antifungal drug.
Introduction Of Bamboo Leaf Extract
Introduction Of Bamboo Leaf Extract
1. As multifunctional food additives
Bamboo Leaf Extract AOB is a yellow or brownish-yellow powder obtained from bamboo leaves. Its main antioxidant components include flavonoids, lactones and phenolic acids, which are characterized by both blocking the chain reaction of fat auto-oxidation and chelating transition state metal ions, acting as both primary and secondary antioxidants. It has a calm flavor and taste, no medicinal taste, bitterness and irritating odor, good water solubility, stable quality, and can effectively resist acidolysis, pyrolysis and enzymatic digestion, and is suitable for a variety of food systems.
In view of Bamboo Leaf Extract AOB's high quality, safety, odorless, low price, natural, nutritional and multi-functional, Bamboo Leaf Extract application in the food field includes but is not limited to the following: edible oil , oily food , meat products , aquatic products, fruit juices, beverages, brewing wine , and tea beverages, , brewing wine , dairy products , condiments , puffed food , pastries, etc., the recommended use amount is 0.005-0.05% .