What is black ginger good for?

Black ginger (Kaempferia parviflora, KP) is a member of the ginger family that grows naturally in Thailand. The rhizome of KP is widely used in traditional medicine to treat diseases and symptoms.

Black Ginger is also known as:

· Krachai Dum

· Black Turmeric

· Black Galingale

· Thai Ginseng

· Kaempferia Parviflora

Typical high-performance liquid chromatography of Kaempferia parviflora root ethanol extract were found to have 5,7-dimethoxyflavone (DMF), pentamethoxyflavone (PMF), and trimethoxyflavone (TMF) as major phytochemicals.

The mouse model experiment revealed KP Extract has the potential to improve endurance capacity by enhancing energy metabolism and substrate utilization in muscles and liver.

Function：

· Improved energy and lower fatigue

· Improve neurological health, learning and memory

· Sexual Health

· Metabolism, Energy Expenditure and Weight Management

· Acne Relief

Black ginger extract can provide energy to the body in many ways and reduces the risk of disease, it is considered to be the star of the plant extracts.